Vietnam House, the contemporary Vietnamese fine dining restaurant headed up internationally-renowned chef Luke Nguyen, is celebrating the success of its first year in operation.
It is our pleasure to invite you to join Willis Towers Watson Vietnam’s 2018 Risk Management and Employees Healthcare & Benefits Survey for Manufacturing Sector.
R&J at The Reverie Saigon has emerged from its redesign as a complete multi-level, multi-experience dining destination. Arranged over three levels, the now distinct R&J Restaurant and the R&J Lounge guides guests on a journey from pre-dinner aperitif through casual or formal dining and finally comfortable post-meal relaxation.
An exclusive 02 weeks of spices, chili and authentic ingredients of Thai cuisine with our guest chef Nareerat from Le Méridien Bangkok. (10% DISCOUNT FOR HKBAV MEMBERS)
The Michelin-starred husband and wife duo Rupert and Carrie Blease from San Francisco restaurant ‘Lord Stanley’ will bring their award-winning, European-inspired cuisine to The Reverie Saigon from 4 to 7 July, 2018.
JLL is delighted to invite you to their real esteae outlook event, brought to you by their team of experts from Vietnam and regional colleagues from Corporate Solutions and Hotels & Hospitallty.
The only rooftop bar and restaurant in the Cholon area, Top Of The Town at Windsor Plaza Hotel, will be hosting an exclusive wine dinner on 13 July. Featuring a seven course meal of the finest Cantonese cuisine paired with wines from renowned Californian label Ironstone, it promises to be a culinary event no serious gourmand could pass up.
With an all-new design concept and a revamped menu, The Long @ Times Square has just re-opened to confirm its place as the definitive casual dining venue in the city.